Dr. Elvis L. Ongey

Länder

Regionen

Berlin-brandenburg

Interessiert an …

Research and Development

Pharmaceutical research including vaccines development, elucidating antimicrobial resistance mechanisms, protein-protein interactions and structural characterization, natural product research, high through-put development of molecular and biochemical techniques

Motivational speeches, leadership and coaching

Fähigkeiten

A biotechnologist with 5+ years of laboratory experiences in molecular biology techniques, protein science, microbiological and proteomics approaches. Expertise in the areas of bioengineering, bioprocess development and fermentation technology.

Hands-on experience in Protein Purification and Analyses, SDS-PAGE, Molecular Biology,
Bioinformatics, PCR, Cloning, DNA extraction, Drug Development, Mass Spectrometry, Cell Biology, Cell Culture, Protein Chemistry, Microbiology, Fermentation, Scientific Writing

Possesses international experience and entrepreneurial skills gained through work and studies in Cameroon, Finland and Germany. Excellent skills in scientific writing and has authored scientific publications with very high impact.

Erfahrungen

SUMMARY OF QUALIFICATIONS
▪ Biotechnologist with 5+
years of laboratory experience in molecular biology techniques, protein science,
microbiological and proteomics approaches.
▪ Leadership competences in different capacities, including but not limited to high school student leaders, president of students 'association and coordinator of PhD students' meeting.
▪ Peer Reviewer for New Biotechnology & Chemical Biology & Drug Design journals.
In depth knowledge of natural product research, fermentation technology, scale-up / scale-down research, variety of data analysis software and tools for mass spectrometry, protein structure and several bioinformatic tools for DNA / protein sequence analysis
▪ Over 4 years experience in designing, planning and executing natural products research; bioinformatics analysis, molecular biology, cell culture, peptide engineering, protein biochemistry, protein expression and
purification, fermentation, structural characterization of peptides using mass spectrometry, and author of six peer-reviewed publications.
▪ Possess impeccable written and verbal communication skills, engaging public speaker and presenter, and an ability to relate to people.